| Customization: | Available |
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| CAS No.: | Customization, Customization |
| Formula: | Customization, Customization |
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Introduction:
Dextrose monohydrate is a crystalline form of glucose that contains one molecule of water per molecule of glucose. It is derived from starch through a process called hydrolysis. Dextrose monohydrate is a white, odorless powder with a sweet taste, making it a popular choice as a sweetener and carbohydrate source in the food and beverage industry.
Function:
Dextrose monohydrate serves as an important energy source in the body. When consumed, it is rapidly absorbed into the bloodstream and utilized as a primary fuel by cells. It provides a quick source of energy, making it beneficial for athletes, people recovering from workouts, and individuals experiencing low blood sugar levels. Dextrose monohydrate is also used in medical settings to restore blood glucose levels in patients with hypoglycemia.
Application:
Food and Beverage Industry: Dextrose monohydrate is widely used as a sweetener, a flavor enhancer, and a bulking agent in various food and beverage products. It is commonly found in baked goods, confectionery, beverages, dairy products, and sports drinks. Its high solubility and sweetness make it a versatile ingredient in food products.
Pharmaceutical Industry: Dextrose monohydrate plays a crucial role in the pharmaceutical industry. It is used as a diluent and filler in the production of tablets, capsules, and powdered medications. Its ability to enhance the stability and flowability of active pharmaceutical ingredients makes it a valuable excipient in drug formulations.
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