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Introduction:
Bifidobacterium longum is a probiotic bacterium that belongs to the Bifidobacterium genus. It is a Gram-positive, anaerobic bacterium commonly found in the human gastrointestinal tract.
Function:
Bifidobacterium longum plays a crucial role in maintaining the balance of intestinal microflora and promoting gut health. It has the ability to ferment dietary fibers and produce short-chain fatty acids, such as butyrate, which nourish the cells lining the colon. Additionally, it supports immune function by modulating the immune response and may aid in reducing inflammation in the gut.
Application:
In the field of probiotic supplements, it is often included in formulations targeting digestive health, immune support, and overall well-being. It is also used in the production of fermented dairy products like yogurt and cheese. Moreover, Bifidobacterium longum has shown potential therapeutic effects in managing certain gastrointestinal disorders, such as irritable bowel syndrome (IBS) and inflammatory bowel disease (IBD).
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